Nigel Slater Quotes (1958-)

Writer

About Nigel Slater

Nigel Slater (born 9 April 1958) is a British food writer.

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“Almost anything is edible with a dab of French mustard on it.”
“I have never eaten a boiled egg, but I have had a soldier or two.”
Nigel Slater
“Food has been my career, my hobby, and, it must be said, my escape.”
Nigel Slater
“Good kitchens are not about size; they are about ergonomics and light.”
Nigel Slater
“It is the deep, salty stickiness of food that intrigues me more than any other quality.”

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Nigel Slater on Sauce

“Almost anything is edible with a dab of French mustard on it.”
Nigel Slater

About Nigel Slater

Nigel Slater (born 9 April 1958) is a British food writer.